Fire-In-The-Hole French Fries

I love potatoes (I spell it with an e!), any kind will do.

INGREDIENTS

2 teaspoons ground cumin
1 teaspoon ground chipotle
1/2 teaspoon
kosher (coarse) salt
1/2 teaspoon freshly ground black pepper
1/4 teaspoon
cayenne pepper
Favorite prepared french fries or fresh potato wedges

INSTRUCTIONS

Place all ingredients in dry small skillet. Cook over medium heat 1 to 1 1/2 minutes or until spices are fragrant and darken slightly. Prepare your favorite french fries and while hot, toss fries with spice mixture.

Or, for more of a kick, take potato wedges, coat lightly with olive oil, toss with spice mixture, and bake at 350 degrees until crisp and cooked through (about 25
minutes you may need to adjust the time in the oven until the potatoes are done the way you like them). Yummy.